Morlife Minty Spring fortified herbal tea 25bags

Morlife Phytofoods

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Minty Spring is a unique blend of herbs, fortified with L-Glutamine, a refreshing tea to be enjoyed by young and old, to feel revitalised after a great "time out", or just simply enjoyed in a relaxing setting.

IN STOCK $5.95

Peppermint leaf (Mentha piperita) has been used medicinally for thousands of years. It contains compounds, such as menthol, which help to eliminate intestinal gas, relieve gut and other smooth muscle spasms, stimulate bile flow, and have pain-killing effects.

Spearmint leaf (Mentha spicata) has a menthol aroma and contains essential oils. It has stimulant, carminative and antispasmodic properties. Spearmint also has soothing effects which are useful for nervousness and stomach complaint.

Ginkgo leaf (Ginkgo biloba) has been reputed as having many valuable effects including stabilising cell membranes, reducing free radical damage, improving blood circulation and enhancing oxygen and glucose use. It is particularly beneficial for brain, nerves and blood vessels. Ginkgo is useful for senile conditions, including Alzheimer’s disease, hardening of the arteries, depression and allergies. It can also be an aid in oxygen deprivation.

Licorice root (Glycyrrhiza glabra) is one of the most widely used herbs as it has an important place in both Western and Eastern herbal medicine. It has hormonal, anti-inflammatory, anti-allergic, antibacterial and antiviral effects and has been shown to stimulate immune system. Therefore Licorice is beneficial for inflammatory and allergic conditions, colds, viral infections, hepatitis, premenstrual syndrome, Addison’s disease, peptic ulcers & various skin conditions.

L-Glutamine is a non-essential amino acid, building blocks of proteins. It is important for muscle growth and maintenance. L-Glutamine is beneficial for the digestive tract and may also enhance brain function and mental activity.

Ginger root (Zingiber officinale) is highly recognised as a spice. It has been used medicinally for thousands of years by Chinese physicians. It acts as an antioxidant and has antibacterial, anti-inflammatory, anti-clotting and pain-killing properties. Ginger aids in improving liver function, lowering cholesterol, relieving nausea and vomiting, and improving digestion, as well as having beneficial effects on the heart. It has anti-ulcer activity and helps to improve the function of the muscles in the gut while relieving spasm. Ginger is also valued for its warming properties.

Ginseng root (Panax ginseng) has a long history of use in Chinese medicine as tonics especially with its anti-fatigue and anti-stress properties. It is beneficial for enhancing the body to cope with stress, improve energy metabolism, lower blood sugar, boost immunity, enhance liver function and regulate cell growth. Ginseng root is also useful for lowering cholesterol, enhancing reproductive system function and alleviating menopausal symptoms.

Minty Spring is a distinctive combination of herbs that are beneficial for the digestion and immune system. It can be prepared as a great hot tea during chilly winter and iced tea for the summer.

Ingredients: Peppermint leaf (Mentha piperita), Spearmint leaf (Mentha spicata), Ginkgo leaf (Ginkgo biloba), Licorice root (Glycyrrhiza glabra), Fructose, L-Glutamine 100mg*, Ginger root (Zingiber officinale), Ginseng root (Panax ginseng). (* per tea bag)

References:Grieve M., A Modern Herbal, Tiger Books International, London, 1992.Griffith H.W., Vitamins, Herbs, Minerals & Supplements, The Complete Guide, Fisher Books, Arizona, 1998.Heinerman J., Miracle Healing Herbs, Prentice Hall, Sydney, 1998.Reavley N., The New Encyclopedia of Vitamins, Minerals, Supplements and Herbs, Bookman Press, Melbourne,

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